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Plunging April temperatures around France are threatening vineyards and other important crops. Vintners are scrambling to find ways to protect the vines from the frost, which comes after an unusually mild winter and is hitting countries around Europe.
Updated: 05 Apr 2022 6:09 pm
Vine buds are covered by ice which protect them from frost, in a vineyard near Chablis, Burgundy region. Plunging April temperatures around France are threatening vineyards and other important crops. Vintners are scrambling to find ways to protect the vines from the frost, which comes after an unusually mild winter and is hitting countries around Europe.
Water is sprayed in a vineyard to protect blooming buds and flowers from the frost, in Chablis, Burgundy region.
Water is sprayed in a vineyard to protect blooming buds and flowers from the frost, in Chablis, Burgundy region.
Winegrowers warm themselves around a fire as anti-frost candles burn in a vineyard to protect blooming buds and flowers from the frost, in Chablis, Burgundy region.
A wine grower lights up a large anti-frost candle in a vineyard of the Jura region, central France.
A farmer feeds a fire burn near fruit trees to protect from the frost in Tranenheim eastern Franc.
Large candles burn between fruit trees to protect from the frost in Tranenheim eastern France.
Wine grower Patrick Clavelin repairs a large anti-frost candle in a vineyard of the Jura region, central France.
A wine grower walks between a vineyard where large anti-frost candle burn in the Jura region, central France.
Wine grower Patrick Clavelin watches a large anti-frost candle burning in his vineyard of the Jura region, central France, in Le Vernois.
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